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catering in Knoxville

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  1. Development Coordinator-Green Hills at YMCA of Middle Tennessee

    Board social events – secure location and catering, send out invitations, follow-up to track RSVPs; Consistent with the Christian mission and vision of the YMCA...

  2. Bistro Attendant at Courtyard Roseville

    This position is responsible for assisting guests in the Courtyard Bistro and all Catering Outlets in an efficient and courteous manner....

  3. Captain and First Officer positions Jet Stream 31/32 at Corporate Flight Management

    Perform preflight and post flight inspections which may include cleaning and catering the aircraft after each flight....

  4. Driver - University of TN at Aramark

    Back of the House, the catering field, loading and unloading trucks in all weather conditions. ARMK) is in the customer service business across food, facilities...

  5. Catering Delivery Driver at Salsarita's Fresh Cantina

    Must have a great attitude and a passion for providing the best catering experience available. Must be 21 with a valid drivers license....

    Ads
    1. Campaign Management - Entry Level

      Knoxville based Event Marketing Company seeks full-time Event Account Manager to manage events around the greater Knoxville area.The Account Manager will work closely with the Creative Director to develop concepts, design events and submit proposals to clients. The Event Account Manager will be required to work nights, weekends, and travel outside the Knoxville to execute a given event. We ...

    1. Meeting Planner at MacAthur Foundation

      Arrange meeting details including but not limited to catering, contracts, invitations, registration, audio visual, site inspections and selections, and billing...

    1. Administrative Assistant Needed ASAP

      Who We Are:Legacy is a Knoxville based, competitive, rapidly expanding marketing and sales firm. We have laid out an aggressive expansion plan to expand into new markets in 2016 and need career-minded, competitive, team-oriented people to add to the team.What We Do:Here at Legacy we pride ourselves on providing clients with a personal, professional approach to customer acquisition and lead ...

    1. DIRECTOR OF FOOD & NUTRITION SERVICES - RD REQUIRED at Compass Group USA

      Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....

    1. Entry Level Recruiter/Administrative Assistant

      Who We Are:Legacy is a Knoxville based, competitive, rapidly expanding marketing and sales firm. We have laid out an aggressive expansion plan to expand into new markets in 2016 and need career-minded, competitive, team-oriented people to add to the team.What We Do:Here at Legacy we pride ourselves on providing clients with a personal, professional approach to customer acquisition and lead ...

    1. EXECUTIVE CHEF at Compass Group USA

      Catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and...

    1. Account Manager-Entry Level

      Knoxville based Event Marketing Company seeks full-time Event Account Manager to manage events around the greater Knoxville area.The Account Manager will work closely with the Creative Director to develop concepts, design events and submit proposals to clients. The Event Account Manager will be required to work nights, weekends, and travel outside the Knoxville to execute a given event. We ...

    1. SR. DIRECTOR OF FOOD & NUTRITION SERVICES at Compass Group USA

      Including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related...

    1. Line Cook

      WokChow Fire Seared Asian is Knoxville’s favorite place to enjoy tantalizing Asian cuisine. Our food is fast, fresh, and affordable. Take out, delivery and catering are available, but we also encourage you to enjoy your meal in our elegant dining hall and get taken care of by our exceptional staff. We serve lunch specials and creative menu items. We also offer a dynamic bottled beer, draft ...

    1. CHEF MANAGER at Compass Group USA

      Catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and...

    1. SOUS CHEF at Compass Group USA

      Catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and...

    1. Office Administrator, Korea at Align Technology

      Manage office admin and facilities including office supplies, reception services and catering services. The Office Administrator takes care of the day to day...

    1. RETAIL MANAGER at Compass Group USA

      Good knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, marketing and presentation....

    1. Airport General Manager-western & mid/west regions at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Refrigeration Engineer at Royal Caribbean Cruises Ltd.

      Coordinates, operates, repairs and maintains all the functions of all air conditioning, dampers, laundry lint/wax filters, hood systems, ventilation equipment,...

      1. Driver at UT Dining/ARAMARK

        The driver is responsible for getting equipment to and from locations for catering events, kitchen and bakery productions, deliver commissary items to retail...

      2. TRAVELING EXECUTIVE CHEF at Compass Group USA

        Extensive catering experience a plus. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,...

      3. Director of Sales at Billy Casper Golf

        Help develop catering sales budgets and marketing plans. Rigorous sales experience (3-5 years minimum) in catering sales, preferably in a club setting, and a...

      4. Restaurant General Manager at Crawford Thomas Recruiting

        Whether it’s deciding on what to order, coordinating delivery details with you or just providing peace-of-mind that your catering will be done right, our client...

      5. Director, Catering & Conference Services at Fairmont Hotels & Resorts

        Director, Catering & Conference Services. Direct and manage all activity related to the Catering office, ensuring all service standards are followed....