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kitchen manager in Knoxville

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  1. Hotel General Manager at American Cruise Lines

    Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

  2. Restaurant/ Kitchen Manager - Calgary Airport/ Wolf Gang Puck at Delaware North Companies

    The successful Restaurant / Kitchen Manager will work closely with the Airport General Manager to ensure effective food and beverage operations for branded...

  3. Regional Culinary Specialist at Sagora Senior Living

    Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+ years’ management and food service experience within the senior living...

  4. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday with rotating weekends as Manager on Duty....

  5. Bistro Cook/Server at Concord Hospitality

    Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    Ads
    1. Restaurant Manager

      Bonefish Grill is now interviewing Restaurant Managers for our Knoxville location.The Restaurant Manager role includes all facets of restaurant operations. As a member of the 3+ member management team, the Restaurant Manager, with limited supervision, is responsible for the daily operations of the bar, host, and/or service teams. Responsibilities also include restaurant appearance and ...

    1. Crew Member at Krystal

      Maintains highest level of "WOW" Hospitality. Communicates with customers, teammates and managers in a positive manner....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Shift Leader at Zoes Kitchen

      Performs duties that require standing, fast movement throughout the dining room, kitchen and serving area....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Dietary Aide at Beverly Park Place Health & Rehab (this was North)

      Maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Sous Chef at Tupelo Honey Cafe

      Support the Executive Chef and Kitchen Manager with BOH supervision; A minimum of 2 years of experience in kitchen preparation and cooking....

    1. Zaxby's Assistant Manager (Cedar Bluff)

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Food Service Aide at Manorhouse Assisted Living

      Speak directlywith hiring manager for additional details **. Clean kitchen equipment, appliances, floors, food storage area, refrigerator, freezer and sinks...

    1. Zaxby's Assistant Manager (Hardin Valley)

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Line Cook/Prep Cook at Four Points by Sheraton Knoxville, TN

      Must adhere to Maximum Hospitality standards.-Must be familiar with and adhere to standard recipes.-. Efficiently produces food products that conform to Maximum...

    1. Zaxby's Assistant Manager (Bearden Hill)

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Dietary Clinical Manager at Beverly Park Place Health & Rehab (this was North)

      Assist in kitchen as directed by Dietary Director. Develop Plan of Correction following State, Federal and QA surveys as needed as requested by Dietary Manager....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. COOK (FULL-TIME) Job at Compass Group

      Operates and maintains kitchen equipment as instructed. Maintains good working relationships with coworkers, customers, administrators and managers....

    1. Dietary Manager at The Courtyards Senior Living

      Ensure dietary team is meeting cooking and sanitation standards in multiple kitchens. Cleans and sanitizes the kitchen and dish washer and area....

    1. Night Auditor at Fairfield Inn and Suites Knoxville West

      Adhere to all Vision Hospitality Group, Inc. Finger dexterity for operating kitchen equipment and utensils, as well as, writing....

      1. Project Lead III at NCR

        Kitchen, Mobile, TakeOut, Configuration Center, Guest Manager). This position typically reports to the Implementation Manager or Operations Manager....

      2. Dining Room Manager at Sagora Senior Living

        Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

      3. Hotel General Manager- Denver at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      4. Junior Sous Chef at Disney Parks & Resorts

        Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

      5. Hotel General Manager- Orlando at American Cruise Lines

        Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...