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kitchen manager in Knoxville

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  1. Conference Host at NatureBridge

    Conference Operations Manager. Supports kitchen staff in set-up, service & clean-up for all conference dining hall meals....

  2. Junior Sous Chef at Disney Parks & Resorts

    Act as liaison between galley crew, CDC and Manager Food Operations. Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations....

  3. Culinary Director at Sagora Senior Living

    Associates degree in hospitality management or related area. Monday - Friday 8a-5p with rotating weekends as Manager on Duty....

  4. Hotel Night Auditor at Fairfield Inn and Suites Knoxville West

    Adhere to all Vision Hospitality Group, Inc. Finger dexterity for operating kitchen equipment and utensils, as well as, writing....

  5. Bistro Cook at McKibbon Hospitality

    Operate a variety of kitchen equipment. Report accidents, injuries, and unsafe work conditions to manager. Basic knowledge of dining room service procedures and...

    Ads
    1. Event Staff for Weddings/Caterings (Part Time)

      About WindRiver WindRiver is a Residential Resort community situated on the shoreline of Tellico Lake in Lenoir City, Tenn., just outside of Knoxville. WindRiver features an 18-hole semi-private Golf Club, a fine-dining restaurant called Citico’s, an outdoor grill named Top of the Hill Grill (TOHG), an expansive Marina & Yacht Club, large pool, tennis courts, basketball court, large event ...

    1. Line Cook/Prep Cook at Four Points by Sheraton Knoxville, TN

      Must adhere to Maximum Hospitality standards.-Must be familiar with and adhere to standard recipes.-. Efficiently produces food products that conform to Maximum...

    1. Team Member

      The Team Member position is responsible for providing exceptional guest service and support, while working closely with the Restaurant Managers and other Team Members to maintain operational standards and procedures. This position operates under the direction of the General Manager, Assistant Managers, and Shift Coordinators. This position has direct interactions with Guests and members of ...

    1. Dietary Aide at Beverly Park Place Health & Rehab (this was North)

      Maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Server/Waitstaff - Atria Weston Place at Atria Senior Living

      Waiter, waitress, waitstaff, wait staff, server, kitchen help, kitchen, food service, servers, restaurant, hospitality, dining services....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Sous Chef at Tupelo Honey Cafe

      Support the Executive Chef and Kitchen Manager with BOH supervision; A minimum of 2 years of experience in kitchen preparation and cooking....

    1. Zaxby's Assistant Manager

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Bistro Cook/Server at Concord Hospitality

      Disassemble and assemble kitchen equipment following safety procedures when cleaning. Wash and disinfect kitchen area, tables, tools, knives, and equipment....

    1. Zaxby's Assistant Manager (Cedar Bluff)

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Food Service Aide at Manorhouse Assisted Living

      Speak directlywith hiring manager for additional details **. Clean kitchen equipment, appliances, floors, food storage area, refrigerator, freezer and sinks...

    1. Zaxby's Assistant Manager (Hardin Valley)

      Job DescriptionEssential duties may include, but are not limited to the following:Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations.Supports the General Manager and Assistant General Manager in the use of all systems and training programs.Responsible for providing crew members with appropriate training.Assist in the execution of ...

    1. Dietary Aide at Island Home Park Health & Rehab (this was South)

      Maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook....

    1. Dining Room Manager at Sagora Senior Living

      Dining Room Manager Department:. 3 years experience in a commercial kitchen operation offering table service preferred....

    1. Casual Concept hiring Restaurant Manager Houston TX at Hospitality Pro Search

      Restaurant Managers should also have strong kitchen knowledge and great floor presence. A successful Houston based restaurant company is in need of Restaurant...

    1. Hotel General Manager at American Cruise Lines

      Hotel General Managers are senior-level shipboard officers who supervise the Food Service Department, Kitchen, Housekeeping Department, shore excursions and all...

      1. Crew Member at Krystal

        Maintains highest level of “WOW” Hospitality. Communicates with customers, teammates and managers in a positive manner....

      2. Prep Cook at LM Restaurants

        Closes the kitchen properly and follows the closing checklist for kitchen stations. Others in closing the kitchen....

      3. Dietary Aide at West Hills Health & Rehab

        Maintain clean and sanitary conditions in the kitchen and dining areas under the supervision of the Dietary Manager or Cook....

      4. Cook/Prep Cook at Four Points by Sheraton Knoxville, TN

        Efficiently produces food products that conform to Maximum Hospitality, and brand specific standards and meets or exceeds guest expectations....

      5. Shift Leader at Zoes Kitchen

        Performs duties that require standing, fast movement throughout the dining room, kitchen and serving area....