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chef in Knoxville

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  1. Destination Planner | Italy & France at Inspirato

    A degree in Resort and Hospitality Management preferred. Arrange chef or catering requests, and work with vendor to coordinate details....

  2. Pinkham Notch Lodge Crew at Appalachian Mountain Club

    This is a non-exempt, seasonal position available all seasons, reporting to the Housekeeping Supervisor and the Executive Chef....

  3. IRD Order Taker/Cashier at The Joule Dallas

    We are creating the most exciting hospitality experience in the city's urban center and we are seeking fun, professional individuals who have a passion for...

  4. Executive Chef at Royal Caribbean Cruises Ltd.

    Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

  5. Outside Sales Associate at Sysco

    Restaurant management / chef experience. Bachelor’s degree in Business, Sales, Marketing, Hospitality; 6 months of sales, and/or chef/restaurant management...

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    1. Executive Chef

      The Executive Chef will demonstrate leadership abilities by hiring, managing and guiding all Culinary Staff, as well as being responsible for creating a kitchen atmosphere that thrives on teamwork and welcomes constructive feedback. The most important part of this positon is to ensure all dishes are served on time and will exceed our guest expectations. We will count on the talent of the ...

    1. Sous Chef at Bloomin' Brands

      Passionate about food and hospitality. 3+ years of prior kitchen management experience (Kitchen Manager, Culinary Manager Sous Chef), required....

    1. Executive Chef

      We are actively seeking an Executive Chef for our Dinner only and catering restaurant off Tellico Lake.  The candidate will have at least 5 years of experience running a kitchen and be familiar with current dining and food trends.  The candidate will need to posses costing, hiring, HR procedure, menu writing, ordering, inventory and other skills that an executive Chef would be expected to ...

    1. Pastry Sous Chef at Blackberry Farm

      Assisting in menu development under guidance from Pastry Chef. Blackberry Farm provides a world class hospitality experience for our guests....

    1. Line Cook- PM at Blackberry Farm

      Blackberry Farm provides a world class hospitality experience for our guests. Responsibilities will include food preparation tasks as assigned by the Sous Chefs...

    1. Pastry Cook at Blackberry Farm

      James Beard Award Winner—Best Chef Southeast. Blackberry Farm provides a world class hospitality experience for our guests....

    1. Internship- Culinary at Blackberry Farm

      Blackberry Farm provides a world class hospitality experience for our guests. Food preparation tasks as assigned by the Sous Chefs, including basic vegetable...

    1. Line Cook - AM at Blackberry Farm

      Blackberry Farm provides a world class hospitality experience for our guests. Responsibilities will include food preparation tasks as assigned by the Sous Chefs...

    1. Pastry Cook- Assistant Bread Baker at Blackberry Farm

      James Beard Award Winner- Best Chef Southeast. Blackberry Farm provides a world class hospitality experience for our guests....

    1. CHEF MANAGER - KNOXVILLE, TN Job at Compass Group USA

      Chef Manager in Lima, PA:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding...

    1. Restaurant General Manager at BBRG BRAVO

      Our Teams provide GENUINE HOSPITALITY. Seeking Passionate People to provide Genuine Hospitality. Staff and ensuring active coaching by the Chef team;...

    1. Clay Course Driver/ Assistant at Blackberry Farm

      Hospitality experience required. James Beard Award Winner—Best Chef Southeast. Blackberry Farm provides a world class hospitality experience for our guests....

      1. Sous Chef at Royal Caribbean Cruises Ltd.

        Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

      2. Executive Sous Chef at Royal Caribbean Cruises Ltd.

        Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

      3. Application Architect at Oracle

        The Hospitality vertical. Enterprise Manager, Chef, etc). Partner with Oracle Hospitality R&D. Oracle Hospitality for their technology needs....

      4. EXECUTIVE CHEF / KNOXVILLE, TN Job at Compass Group USA

        Executive Chef in Knoxville, TN:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and...

      5. Chef at Regal Entertainment Group

        Must have experience with high volume multi-unit operations or hospitality environment. The Corporate Chef is an exempt position and is primarily responsible...